Alphonso Mango Pulp

Product Details:

We are devoted to manufacturing and supply for best quality Alphonso Mango Pulp.These products are manufactured from fresh Natural ripe Alphonso Mango under the supervision of experienced and qualified personals. These pulps are highly appreciated for enriching in colour, flavour and natural taste. Apart from this, we are offering these products at very affordable rates. You use our Alphonso Mango Pulp for making deserts, ice cream, Mango Lassi, Mango milk shake, Mango Delight etc.

Features:

• Long shelf life
• Effective usage
• Very tasty

Product Information:

• Total Soluble Solid (TSS) : Minimum 24 Brix at 20° C
• Acidity (as citric acid) : 0.5 – 0.6 % W/W
• pH Value : 3.5 to 4.2
• Color : Golden Yellow
• Taste : Typical to Alphonso Mango
• Other : Free from Foreign Matter
• Black Specks Count : 5 per 100 gm maximum
• Brown Specks Count : 10 per 100 gm maximum
• Viscosity Minimum : 2000 cps at 25° C
• Preservative : None
• Ascorbic Acid : Natural
• Pesticide Residue : As per FDA Guideline

Nutritional Facts:

Available Packing Size: