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Mango Chhundo

Leading Manufacturer of mango chhundo 500gm from Dehgam.

Mango Chhundo 500gm

Mango Chhundo 500gm
  • Mango Chhundo 500gm
  • Mango Chhundo 500gm
  • Mango Chhundo 500gm
  • Mango Chhundo 500gm
  • Mango Chhundo 500gm
  • Mango Chhundo 500gm
  • Mango Chhundo 500gm
  • Mango Chhundo 500gm
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Product Price: Rs 115 / KgGet Best Price

Minimum Order Quantity: 100 Kg

Product Brochure

Product Details:
PackingPet Jar
ContainsOil
PackagingJar
Shelf Life12 months
Tall BottleNo
BrandPatidar Pureat
Country of OriginMade in India
locationGlobally
Mango Chhundo – A Traditional Gujarati Sweet & Spicy Pickle

Mango Chhundo is a classic Gujarati-style sweet and spicy grated mango pickle, made with raw mangoes, sugar/jaggery, and spices. It has a thick, jam-like consistency and is loved for its perfect balance of sweet, tangy, and mildly spicy flavors.

Description & Taste
  • Appearance: Golden-yellow, glossy, and thick in texture.

  • Taste: A mix of sweetness from sugar/jaggery, tanginess from raw mangoes, and mild heat from chili powder.

  • Aroma: Mildly spiced with hints of cumin and mustard.

  • Texture: Smooth yet slightly pulpy due to grated mangoes.

Ingredients:
  • Raw Mango (Kachi Keri) – Gives the tangy base.

  • Sugar – Creates a thick syrup and preserves the mango.

  • Spices:

    • Red chili powder (adds heat)

    • Turmeric (for color & mild earthy flavor)

    • Cumin seeds (optional, for extra aroma)

    • Salt (enhances flavor)

  • Preserving Agent: Some versions use a small amount of vinegar for longer shelf life.

How It's Made:
  1. Grate raw mangoes and mix with sugar.

  2. Let it sit for a few hours until the sugar dissolves and releases juices.

  3. Cook on a low flame until it forms a thick, jam-like consistency.

  4. Add spices like chili powder, salt, and turmeric.

  5. Once cooled, store in an airtight glass jar.

How to Eat Mango Chhundo?
  • With Thepla, Paratha, Roti – A classic Gujarati combination.

  • On Toast or Bread – Works as a mango spread.

  • As a Side with Dal-Rice – Enhances simple meals.

  • With Mathri or Khakhra – For a crunchy, flavorful snack.




Offered by us is a prime range of Mango Chhundo for our valued customers. These products are made by using of high-quality mangoes picked during season time and top notch production techniques. These products are available with us at market leading prices in the market. Also, these are sweet and sour taste.

Features:

  • Easy digestion
  • Made from quality mangoes
  • Highly freshness


Additional Information:

  • Item Code: MC
  • Pay Mode Terms: T/T (Bank Transfer)
  • Production Capacity: 5000KG/Day
  • Delivery Time: 10 - 15 day
  • Packaging Details: Mango Chhundo Packing Details Proper packaging ensures freshness, longevity, and ease of use while keeping the product visually appealing. 1. Packaging Material Options: ๐Ÿ”น Glass Jars (Best for premium quality) โ€“ Airtight, retains flavor, prevents contamination. ๐Ÿ”น Food-Grade Plastic Jars โ€“ Lightweight, cost-effective, durable. ๐Ÿ”น Squeeze Bottles โ€“ Convenient for easy pouring and controlled use. ๐Ÿ”น Vacuum-Sealed Pouches โ€“ Ideal for bulk packaging and cost-effective transportation. ๐Ÿ”น Tin Containers โ€“ Used for export packaging to maintain long shelf life. 2. Packaging Sizes (Common Options): โœ” Retail Packaging: 200g, 500g, 1kg jars or bottles. โœ” Bulk Packaging: 5kg, 10kg, 20kg plastic or tin containers for wholesalers.
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