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Mango Chhundo

Leading Manufacturer of mango chhundo 500gm and mango katki 500gm from Dehgam.

Mango Chhundo 500gm

Mango Chhundo 500gm
  • Mango Chhundo 500gm
  • Mango Chhundo 500gm
  • Mango Chhundo 500gm
  • Mango Chhundo 500gm
  • Mango Chhundo 500gm
  • Mango Chhundo 500gm
  • Mango Chhundo 500gm
  • Mango Chhundo 500gm
Get Best Quote
Product Price: Rs 115 / KgGet Best Price

Minimum Order Quantity: 100 Kg

Product Brochure

Product Details:
Mango TypeRajapuri
Flavor ProfileSweet & Tangy
Pack Size500 g
FormSemi Liquid
PackingPet Jar
SweetenerSugar
Shelf Life12 months
ContainsOil
PackagingJar
PreservativeWith Preservative
Pack TypeBottle
CuisineGujarati, Indian
Tall BottleNo
BrandPatidar Pureat
Country of OriginMade in India
locationGlobally
Mango Chhundo – A Traditional Gujarati Sweet & Spicy Pickle

Mango Chhundo is a classic Gujarati-style sweet and spicy grated mango pickle, made with raw mangoes, sugar/jaggery, and spices. It has a thick, jam-like consistency and is loved for its perfect balance of sweet, tangy, and mildly spicy flavors.

Description & Taste
  • Appearance: Golden-yellow, glossy, and thick in texture.

  • Taste: A mix of sweetness from sugar/jaggery, tanginess from raw mangoes, and mild heat from chili powder.

  • Aroma: Mildly spiced with hints of cumin and mustard.

  • Texture: Smooth yet slightly pulpy due to grated mangoes.

Ingredients:
  • Raw Mango (Kachi Keri) – Gives the tangy base.

  • Sugar – Creates a thick syrup and preserves the mango.

  • Spices:

    • Red chili powder (adds heat)

    • Turmeric (for color & mild earthy flavor)

    • Cumin seeds (optional, for extra aroma)

    • Salt (enhances flavor)

  • Preserving Agent: Some versions use a small amount of vinegar for longer shelf life.

How It's Made:
  1. Grate raw mangoes and mix with sugar.

  2. Let it sit for a few hours until the sugar dissolves and releases juices.

  3. Cook on a low flame until it forms a thick, jam-like consistency.

  4. Add spices like chili powder, salt, and turmeric.

  5. Once cooled, store in an airtight glass jar.

How to Eat Mango Chhundo?
  • With Thepla, Paratha, Roti – A classic Gujarati combination.

  • On Toast or Bread – Works as a mango spread.

  • As a Side with Dal-Rice – Enhances simple meals.

  • With Mathri or Khakhra – For a crunchy, flavorful snack.




Offered by us is a prime range of Mango Chhundo for our valued customers. These products are made by using of high-quality mangoes picked during season time and top notch production techniques. These products are available with us at market leading prices in the market. Also, these are sweet and sour taste.

Features:

  • Easy digestion
  • Made from quality mangoes
  • Highly freshness


Additional Information:

  • Item Code: MC
  • Pay Mode Terms: T/T (Bank Transfer)
  • Production Capacity: 5000KG/Day
  • Delivery Time: 10 - 15 day
  • Packaging Details: Mango Chhundo Packing Details Proper packaging ensures freshness, longevity, and ease of use while keeping the product visually appealing. 1. Packaging Material Options: ๐Ÿ”น Glass Jars (Best for premium quality) โ€“ Airtight, retains flavor, prevents contamination. ๐Ÿ”น Food-Grade Plastic Jars โ€“ Lightweight, cost-effective, durable. ๐Ÿ”น Squeeze Bottles โ€“ Convenient for easy pouring and controlled use. ๐Ÿ”น Vacuum-Sealed Pouches โ€“ Ideal for bulk packaging and cost-effective transportation. ๐Ÿ”น Tin Containers โ€“ Used for export packaging to maintain long shelf life. 2. Packaging Sizes (Common Options): โœ” Retail Packaging: 200g, 500g, 1kg jars or bottles. โœ” Bulk Packaging: 5kg, 10kg, 20kg plastic or tin containers for wholesalers.
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Mango Katki 500gm

Mango Katki 500gm
  • Mango Katki 500gm
  • Mango Katki 500gm
  • Mango Katki 500gm
  • Mango Katki 500gm
  • Mango Katki 500gm
  • Mango Katki 500gm
  • Mango Katki 500gm
  • Mango Katki 500gm
  • Mango Katki 500gm
  • Mango Katki 500gm
  • Mango Katki 500gm
  • Mango Katki 500gm
  • Mango Katki 500gm
Get Best Quote
Product Price: Rs 115 / JarGet Best Price

Minimum Order Quantity: 100 Jar

Product Brochure

Product Details:
Packaging Size500 g
Shelf Life12 Month
BrandPatidar Pureat
Country of OriginMade in India

Mango Katki Pickle – Spicy & Tangy Delight

Savor the authentic taste of Mango Katki Pickle, a traditional Indian delicacy made from handpicked raw mangoes, blended with aromatic spices, and aged to perfection. The finely chopped mango pieces (katki) are infused with mustard seeds, red chili, turmeric, and fenugreek, creating a bold and flavorful pickle with a delightful crunch.

๐ŸŒฟ Made with Natural Ingredients – Raw mango dies, sunflower oil, spices &  more.
๐Ÿ”ฅ Rich & Sweet spicy Flavor – A perfect balance of tangy, spicy, and savory goodness.
๐Ÿ› Perfect Accompaniment – Enjoy with rice, parathas, dal, or as a side dish.
โœ… No Artificial Preservatives – Naturally fermented for an authentic taste.

Add a spoonful of Mango Katki Pickle to your meals and relish the taste of tradition!



Additional Information:

  • Item Code: MK
  • Production Capacity: 3000kg/Day
  • Delivery Time: 7-10 Day
  • Packaging Details: Mango Katki Pickle โ€“ Packaging Details ๐Ÿ“ฆ Available Sizes: 200g | 500g Glass Jar 250g | 500g | 1kg Plastic Jar 5kg | 10kg Bulk Pack (for restaurants & catering) ๐Ÿ›‘ Packaging Type: Glass Jars โ€“ Premium airtight packaging to retain freshness. Plastic Jars โ€“ Lightweight, durable, and easy to handle. Bulk Packs โ€“ Vacuum-sealed for extended shelf life, ideal for large-scale use. ๐ŸŒฑ Storage Instructions: Store in a cool, dry place away from direct sunlight. Refrigerate after opening for longer freshness. ๐Ÿ“œ Shelf Life: 12-24 months when stored properly. Custom packaging options available for bulk orders! ๐Ÿš›
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